We eat a chickpea curry (chole) almost every week and also love pulao (rice dish), so we really love this combination! Besides that it...

Personally, we think mix dal is one of the tastiest lentil recipes, mainly due to the combination of different types of lentils. This not...

Lentils are an integral part of the Indian cuisine, as they are a good source of protein in a kitchen dominated by vegetarian dishes....

Last week we released our first e-book: Make your own Indian spice mixes! Thank you so much to those who have already purchased it! The...

Rajma is the Indian name for red kidney beans curry and is mainly eaten in northern India. The dish can be made in many different ways,...

One of the first Indian dishes that Daniëlle learned to make was chole, a chickpea curry with tomato and various spices. I thought Indian...